Pungja: "I Can't Eat 'This Food' After Losing 27kg"... What Happened to My Body?
Broadcaster Pungja revealed the changes she experienced after successfully losing 27kg. On the 27th, a video titled "Why is This Trendy.
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Kim Hye-soo’s Post-Run Han River Ramen: How to Enjoy the Craving Without the Sodium Spike
Actor Kim Hye-soo recently offered fans a glimpse into her fitness routine: enjoying instant ramen by the Han River following a nighttime run.
Korea’s 80-Year-Old ‘Jang’ Captivates Global Fine Dining
Soy sauce, doenjang (fermented soybean paste), and gochujang (fermented red chili paste) have long been daily staples...
BTS in NYC: Is Pork Gomtang the Ultimate Recovery Meal?
Members of the global phenomenon BTS are drawing headlines for their choice of soul food following their recent...
The Great Salt Debate: Science, History, and the Myth of Mineral Richness
In the 1970s, a group of university students imprisoned for protesting the Park Chung-hee regime found themselves...
Does Language Create Taste, Too?…In the West, Which Once Knew Only Sweet, Salty, Sour, and Bitter
Today’s topic is the long-running, fiercely contested debate over umami. Using gyokuro tea as our material, I will...
Can’t Give Up Noodles Even While Dieting?… These Days, “New-Gen Noodles” That Don’t Pack on Pounds Are the Big Trend!
We’ve entered an era where you don’t have to give up “noodles” even while dieting. So-called “new-gen noodles,” made by...
“Why Are There So Many People with High Blood Pressure These Days?”…7 Actions to Avoid in the Cold Winter
In winter, the number of people visiting hospitals due to blood pressure issues increases significantly.
Meals to Avoid in the New Year?...“Due to Salty Broth, It Harms Blood Vessels”
Office workers struggle every day at lunchtime. It may seem trivial, but the choice of lunch greatly affects vascular...
"Never Eat This, Almost Died" Kang Min-kyung, Signed a Waiver and Shed Tears... What Happened?
Female duo Davichi's Kang Min-kyung shed tears over the spiciness of American chicken.
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