Rethinking the Sweet Tooth: What Happens When You Cut Back on Added Sugar
"Sugars" and table sugar are closely related, but they are not identical terms. In dietary science, "sugars" refers to a broad chemical category...
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Weight Loss and Stable Blood Sugar: A Pharmacist’s 5 Morning Essentials After Losing 18 kg
Breakfast breaks an overnight fast and delivers the day’s first wave of nutrients. While eating breakfast alone does not guarantee weight loss, the...
South Korea Expands Microbiome Research Guidelines to Include Fungi
Microorganisms residing in the human body extend well beyond bacteria and viruses to encompass fungi, including molds...
Beyond Itchy Feet: How Summer Humidity Triggers Recurrent Fungal Skin Infections
Although the peak of the summer heat wave has passed, lingering humidity continues to create an ideal environment for...
Sarcopenia in Older Adults Linked to 92% Higher Risk of Cardiovascular Disease
Feeling unusually winded when climbing stairs or noticing weaker legs later in life may signal more than simple aging.
JW Pharmaceutical Files for Phase 3 Trial of Biweekly Obesity Drug Bofanglutide
JW Pharmaceutical announced on Aug. 18 that it has submitted an Investigational New Drug application to South Korea’s...
Timing Is Everything: How Late Dinners Trigger Fat Storage
Within just three to four hours after you finish dinner, your body can begin actively storing fat.
Beyond Beer: Three Surprising High-Purine Foods That Can Elevate Gout Risk
Gout causes pain so excruciating that even a light breeze brushing against the skin can feel agonizing.
Yonsei Cancer Center Expands Carbon-Ion Therapy to Head and Neck Cancers, Sarcomas, and Recurrent Rectal Cancers
For patients facing cancers that are anatomically difficult to operate on or resistant to conventional radiation—as...
A 1-Millimeter Difference: Why Knee Surgeons Are Turning to Precision Robotics
[Summary]Robotic joint replacement surgery can reduce alignment error to less than 1 mm—a margin thinner than a...