TWS’ Shinyu Swears by Raw Fish: Here’s How to Eat Sashimi Safely
Shinyu, a member of the K-pop group TWS, is a certified raw fish fanatic, and he isn't shy about his culinary obsession.
Search results for "seafood"
How to ‘Activate’ Your Longevity Genes: Why Fish and Low Sodium Are the Perfect Pairing
Children of centenarians have been found to share a distinct dietary commonality: they consume a significant amount of fish.
“If You Miss It Now, You’ll Have to Wait a Year”… April’s In-Season Seafood That ‘Erases Fatigue’
As soon as spring arrives, many people feel weighed down from the morning and find that their fatigue doesn’t go away...
"Ditch the Fried Chicken, Bring the Sashimi": Why "Hoe-nics" Are Taking Over Seoul’s Han River Parks
As mild weather continues across Seoul, "hoe-nics"—picnics featuring fresh sashimi —are rapidly gaining popularity...
“I Always Put Them On Before Filming”: How Park Ji-hyun Manages Her Puffy Face
Actress Park Ji-hyun has revealed how she manages facial puffiness in her daily routine.
"It's Vegetables, So It Must Be Healthy, Right?" The Hidden Calorie Traps Adding Middle-Age Weight
Sweet pumpkin and corn are not high-fat ingredients on their own. However, when managing body weight, how these foods...
How Ballerina Yoon Hye-jin Stays Slim at 45: The Benefits and Pitfalls of Her Low-Carb Daily Meal
Yoon Hye-jin (45), a former ballerina, recently shared the daily diet she relies on to stay healthy and maintain her...
'Healthy' Protein Snack? Fish Jerky Can Cause Blood Sugar and Calorie Spikes
When hunger strikes between meals, crispy and savory fish jerky snacks are often perceived as a guilt-free alternative...
High in Protein, Low in Fat: When Eating Shrimp Requires Extra Caution
With its springy texture and mild flavor, shrimp is often the first ingredient people pick out of fried rice or pasta.
Is It Safe to Eat Canned Tuna Every Day? What the Science Says About Heavy Metals
Canned tuna is a staple on many dinner tables—convenient, flavorful, and popular across all age groups.